Premium Totopos (Beef Tallow)

Our Premium Totopos honor centuries-old Mesoamerican craftsmanship. We source heirloom corn varieties, then nixtamalize—an ancient alkaline process that unlocks bioavailable proteins, minerals, and vitamins locked within the kernel. Stone-ground on a traditional molino, the masa is fried in pure beef tallow, a time-tested fat that delivers superior flavor while avoiding the inflammatory seed oils prevalent in mass-produced snacks. Finished with mineral-rich sea salt, each bite delivers authentic nutrition and taste that modern processing cannot replicate. This is real food, prepared the way it was meant to be.

Handmade tortilla chips fried in beef tallow for rich flavor and extra crunch. Made with nixtamalized corn—just like in Mexico.